Inspection ReportRelated Reports Amada
217 Chestnut St
Philadelphia, PA 19106
Inspection Date: 02/21/2025
36 Gaps between rear doors are outer openings in the food facility and it does not protect against the entry of insects, rodents, and other animals.
37 Boxes of single-use items are not stored at least 6 inches above the floor inside the basement storage room.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
45 Hand washing sink at the basement prep area is not properly sealed against the wall.
45 Milk crates are used for item storage, instead of approved shelving at the basement storage areas.
Interior cabinet wall panels at the beverage prep area are missing.
47 Dust and debris observed on equipment, shelf, and cabinet surfaces at the bar, beverage prep, 1st floor food prep, and the basement prep/storage areas.
Interior walk-in cooler floor, wall, and shelf surface cleaning is also needed in the basement areas.
51 Employee toilet room door is not self-closing.
53 Baseboard coving are not properly sealed on the walls at the basement prep areas.
Floor tile surfaces are not in good repair at the bar/dining area.
53 Dust and debris observed on the floor perimeters at the bar and the basement prep/storage room areas.
Soil accumulations observed on wall and ceiling surfaces at 1st floor and basement food prep areas.
Amada
217 Chestnut St
Philadelphia, PA 19106
Inspection Date: 01/14/2025
36 Mouse feces observed on the floor perimeters of the basement storage and basement prep areas.
Fruit flies observed in the ware washing area.
36 Gaps between rear doors are outer openings in the food facility and it does not protect against the entry of insects, rodents, and other animals.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
45 Sink at the bar is not properly sealed against the wall.
45 Milk crates are used for item storage, instead of approved shelving at the basement storage areas.
Interior cabinet wall panels at the beverage prep area are missing.
47 Dust and debris observed on equipment, shelf, and cabinet surfaces at the bar, beverage prep, 1st floor food prep, ware washing, and the basement prep/storage areas.
Interior walk-in cooler floor, wall, and shelf surface cleaning is also needed in basement areas.
51 Defective faucet sensor observed inside the toilet room for women.
53 Mouse feces observed on the floor perimeters of the basement storage/prep areas.
Dust and debris observed on the floor perimeters at the bar and basement prep/storage areas.
Soil accumulations observed on wall and ceiling surfaces at 1st floor food prep and ware washing areas.
53 Baseboard coving are not properly sealed on the walls at the basement prep areas.
Amada
217 Chestnut St
Philadelphia, PA 19106
Inspection Date: 12/19/2023
36 Gap at the base of the side doors are outer openings in the food facility and it does not protect against the entry of insects, rodents, and other animals.
Employee sealed space, while on site.
38 Food employee observed not wearing or wearing ineffective hair restraints, such as nets, hats, or beard restraints.
47 Dust and debris observed on equipment, shelf, and cabinet surfaces at the bar, beverage prep, 1st floor food prep, ware washing, and basement prep/storage areas.
Interior walk-in cooler floor, wall, and shelf surface cleaning is also needed.
51 Defective faucet line observed inside the toilet room for men.
53 Dust and debris observed on the floor perimeters at the basement prep/storage areas.
Soil accumulations observed on wall and ceiling surfaces at 1st floor food prep and ware washing areas.
Amada
217 Chestnut St
Philadelphia, PA 19106
Inspection Date: 11/15/2023
8 Soap and paper towels were missing at the bar hand washing sink.
36 Gaps at the base of the front doors are outer openings in the food facility and it does not protect against the entry of insects, rodents, and other animals.
36 Mouse feces observed on the floor perimeters at the bar, 1st floor food prep, beverage prep, ware washing area, and the basement food prep/storage areas.
Fruit flies observed at the bar and the basement storage areas.
38 Food employee observed not wearing or wearing ineffective hair restraints, such as nets, hats, or beard restraints.
45 Milk crates are used for item storage, instead of approved shelving at bar area.
46 Food facility lacks quaternary sanitizer test strips to monitor sanitizer concentration.
47 Dust and debris observed on equipment, shelf, and cabinet surfaces at the bar, beverage prep, 1st floor food prep, ware washing, and basement prep/storage areas.
Interior walk-in cooler floor, wall, and shelf surface cleaning is also needed.
49 No backflow prevention device observed on the water line of ice machine at the rear storage area on the 1st floor.
51 Loose faucet observed inside the toilet room for women.
Broken and misplaced floor tile pieces observed inside toilet room for men.
53 Defective floor and wall tile surfaces observed at the bar and 1st floor food prep areas.
Baseboard coving on the wall and floor junctures at the basement areas are not properly sealed against the wall.
53 Dust, debris, and mouse feces observed on the floor perimeters at the bar, 1st floor prep, ware washing, and the basement prep/storage areas.
Soil accumulations observed on wall surfaces at the bar, 1st floor food prep, and ware washing areas.
54 Hood filters have an accumulation of static dust and grease.
54 Observed employee cooking a raw pepper over a flame from a portable gas burner in basement. Employees must place the gas burner under an exhaust hood when cooking food items.
Amada
217 Chestnut St
Philadelphia, PA 19106
Inspection Date: 10/17/2023
36 Mouse feces observed on the floor perimeters at the bar, 1st floor food prep area, ware washing area, and the basement food prep/ storage areas.
Fruit flies observed at the bar and ware washing areas.
36 Gap at base of side Exit door is an outer opening in the food facility and it does not protect against the entry of insects, rodents, and other animals.
38 Food employee observed not wearing or wearing ineffective hair restraints, such as nets, hats, or beard restraints.
45 Household miniature reach-in freezer at prep area is not NSF or ANSI approved equipment.
Milk crates are used for item storage, instead of approved shelving at prep areas.
45 Aluminum foil liners observed on shelves at food prep areas.
46 Food facility lacks quaternary sanitizer test strips to monitor sanitizer concentration.
47 Dust and debris observed on equipment, shelf, and cabinet surfaces at the bar, 1st floor food prep, ware washing, and basement prep/storage areas.
Interior walk-in cooler floor, wall, and shelf surface cleaning is also needed.
51 Defective motion sensor faucet observed inside the toilet room.
53 Dust, debris, and mouse feces observed on the floor perimeters at the bar, 1st floor prep, ware washing, and the basement prep/ storage areas.
Soil accumulations observed on wall surfaces at bar, food prep, and ware washing areas.
53 Defective floor and wall tile surfaces observed at the bar and 1st floor food prep areas.
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