Inspection ReportRelated Reports 76
9900 Frankford Ave
PHILADELPHIA, PA 19114
Inspection Date: 06/14/2024
45 The following was observed:
-1 unused Hot holding unit
-1 unused reach in refrigerator
47 The following was observed:
-Dusty shelving units
-Ice accumulation in the chest freezer
51 Dust accumulation on the air vent in the restroom
53 Porous stained ceiling tiles
76
9900 Frankford Ave
PHILADELPHIA, PA 19114
Inspection Date: 06/16/2023
37 Beverage items stored on floor of walk-in cooler.
76
9900 Frankford Ave
PHILADELPHIA, PA 19114
Inspection Date: 05/04/2023
47 The following were observed:
-Light debris around perimeters of floors in walk-in cooler
-Light debris on lower interior surfaces of reach-in refrigeration units
-Light food debris/residue on exterior surfaces of shelving units
51 Static dust observed on air vent in unisex employee restroom.
59 Resubmit floor plan showing modification adjacent ware-washing area. The establishment is currently approved for sale of commercially prepackaged food and beverages.
**Prior to the start of renovations a completed Plan Review Application with proper plans, drawn to scale, including all food service
equipment specifications and the location of toilet rooms, plumbing fixtures, storage areas, and utilities must be submitted to the Office of
Food Protection. The Plan Review Guidelines, which includes this application, may be obtained from the Philadelphia website:
http://www.phila.gov/health/foodprotection/NewFoodBusinesses.html
Contact the Plan Review Section, Office of Food Protection, for questions or appointments at 215-685-7495. Completed plan review
submissions and fees may be mailed to: Office of Food Protection, 321 University Avenue, 2nd Floor, Philadelphia, PA, 19104.
Frankford Conoco
9900 Frankford Ave
PHILADELPHIA, PA 19114
Inspection Date: 02/01/2023
8 The following observations were noted:
-Paper towel dispenser empty at the handwashing sink in the ware-washing/storage area.
-Soap was not available at the handwashing sink in the ware-washing/storage area.
9 Unapproved THC and Delta-8 products observed at front service counter area.
**PIC was instructed to remove unapproved products from the premises of the facility during time of inspection.
11 Unapproved THC and Delta-8 products observed at front service counter area.
**PIC was instructed to remove unapproved products from the premises of the facility during time of inspection.
14 Food facility lacks proper sanitizer for unapproved food equipment.
25 Unapproved THC and Delta-8 products observed at front service counter area.
**PIC was instructed to remove unapproved products from the premises of the facility during time of inspection.
45 Soda crates observed being used for elevation in dry storage room area, which are not smooth and easily cleanable.
47 The following were observed:
-Light debris around perimeters of floors in walk-in cooler
-Light debris on lower interior surfaces of reach-in refrigeration units
-Light food debris/residue on exterior surfaces of shelving units
51 The following were observed:
-Residue on interior surfaces of sink in unisex employee restroom
-Static dust on air vent in unisex employee restroom
53 Static dust and debris observed around perimeters of floor in food retail area, behind front service counter, and storage room area.
53 The following were observed:
-Unfinished plywood backsplash mount in mop closet
-Porous stained ceiling tiles throughout facility
-Cracked floor tiles in storage room area
-
53 Mops observed stored on bucket and on floor in storage room area, and not hanging in a manner that facilitates air drying.
53 The following were observed:
-Broom on floor in storage room area and not elevated on utility rack designated maintenance tools
-A mop/broom rack is not installed
59 Plan resubmission is required for prepare/serve coffee, cappuccino, and frozen slush beverages. Resubmit floor plan showing modification to adjacent ware-washing area. Provide adequately sized 3-compartment ware-washing sink large enough to clean slush machine parts. The establishment is currently approved for sale of commercially prepackaged food and beverages.
**Prior to the start of renovations a completed Plan Review Application with proper plans, drawn to scale, including all food service equipment specifications and the location of toilet rooms, plumbing fixtures, storage areas, and utilities must be submitted to the Office of Food Protection. The Plan Review Guidelines, which includes this application, may be obtained from the Philadelphia website: http://www.phila.gov/health/foodprotection/NewFoodBusinesses.html
Contact the Plan Review Section, Office of Food Protection, for questions or appointments at 215-685-7495. Completed plan review submissions and fees may be mailed to: Office of Food Protection, 321 University Avenue, 2nd Floor, Philadelphia, PA, 19104.
Frankford Citgo
9900 Frankford Ave
PHILADELPHIA, PA 19114
Inspection Date:
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