Inspection ReportRelated Reports Brewerytown Food Hall
1363 N 31st St
PHILADELPHIA, PA 19121
Inspection Date: 09/19/2024
1 The food facility operator shall be the Person in Charge or shall designate a Person in Charge and shall ensure that a Person in Charge is present at the food facility during all hours of operation.
8 Soap was not available at the handwash sink in the warewash area.
8 Paper towel dispenser empty at the handwash sink in the warewash and prep area.
36 Visible physical evidence of insect (houseflies) activity observed in the prep and retail area.
39 Moist wiping cloths observed lying on sink in prep area and not stored in sanitizing solution.
42 Preset tableware is not covered, wrapped inverted or otherwise protected from contamination.
45 -Non-NSF/ANSI microwave and chest freezer observed in the prep area.
-Ice machine observed in the ware wash area non-operational and not in use.
46 Food facility lacks sanitizer test strips to monitor sanitizer concentration.
47 -Stains and debris observed inside reach-in refrigerator and freezer bottom shelf and also on the floors of walk-in cooler.
-Ice accumulation observed inside chest freezer in the prep area.
53 -Peeled floors observed in the storage and prep area of establishment.
-Missing ceiling tiles observed in the prep area.
53 Cleaning needed to remove grimes and debris observed in the floor corners and perimeters of kitchen, storage and warewashing areas of establishment.
53 Mop, broom and dustpan observed on floors not hanging or stored off the floor while not in use to prevent vermin harborage.
54 Air ventilations have an accumulation of static dust and needs to be cleaned.
Brewerytown Food Hall
1363 N 31st St
PHILADELPHIA, PA 19121
Inspection Date: 07/18/2024
1 The food facility operator shall be the Person in Charge or shall designate a Person in Charge and shall ensure that a Person in Charge is present at the food facility during all hours of operation.
Expired food safety certificate for Derek Gibbons observed and he applied for safe harbor during the inspection.
8 Soap was not available at the handwash sink in the warewash area.
8 Paper towel dispenser empty at the handwash sink in the warewash and prep area.
36 Visible physical evidence of insect (houseflies) activity observed in the prep and retail area.
36 Front door wide open outer opening in the food facility does not protect against the entry of insects, rodents, and other animals.
39 Moist wiping cloths observed lying on sink in prep area and not stored in sanitizing solution.
42 Preset tableware is not covered, wrapped inverted or otherwise protected from contamination.
45 -Non-NSF/ANSI microwave and chest freezer observed in the prep area.
-Ice machine observed in the ware wash area non-operational and not in use.
46 Food facility lacks sanitizer test strips to monitor sanitizer concentration.
47 -Stains and debris observed inside reach-in refrigerator and freezer bottom shelf and also on the floors of walk-in cooler.
-Ice accumulation observed inside chest freezer in the prep area.
53 -Peeled floors observed in the storage and prep area of establishment.
-Missing ceiling tiles observed in the prep area.
53 Cleaning needed to remove grimes and debris observed in the floor corners and perimeters of kitchen, storage and warewashing areas of establishment.
53 Mop, broom and dustpan observed on floors not hanging or stored off the floor while not in use to prevent vermin harborage.
54 Air ventilations have an accumulation of static dust and needs to be cleaned.
Brewerytown Food Hall
1363 N 31st St
PHILADELPHIA, PA 19121
Inspection Date: 02/29/2024
1 No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department.
Servsafe for Jonathan Stutzman observed during the inspection with claims to have submitted application for Philadelphia certificate but no receipts to show.
8 Paper towel dispenser empty at the handwash sink in the prep area.
Paper towel dispenser was replenished during the inspection.
14 Black residue, pink slime observed on the interior of the ice machine bin
21 Deli meat opened commercially processed ready to eat food, located in the walk-in cooler, and held more than 48 hours, was not marked
with the date it was opened.
Date was put on deli meat during the inspection.
39 Moist wiping cloths observed lying on sink in prep area and not stored in sanitizing solution.
42 Preset tableware is not covered, wrapped inverted or otherwise protected from contamination.
45 -Sanitizer solution dispenser observed in the 3 compartment sink area leaking out incontrollable.
-Non-NSF/ANSI microwave observed in the prep area.
47 Stains and debris observed inside reach-in refrigerator bottom shelf and also on the floors of walk-in cooler.
53 Cleaning needed to remove grimes and debris observed in the floor corners and perimeters of kitchen, storage and warewashing areas of establishment.
53 Mop, broom and dustpan observed on floors not hanging or stored off the floor while not in use to prevent vermin harborage.
53 -Peeled floors observed in the storage and prep area of establishment.
-Missing ceiling tiles observed in the prep area.
Brewerytown Food Hall
1363 N 31st St
PHILADELPHIA, PA 19121
Inspection Date: 09/28/2023
1 No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department.
Servsafe for Nicholas Conquest observed during the inspection with claims to have submitted application for Philadelphia certificate but not receipts to show.
14 Black residue, pink slime observed on the interior of the ice machine bin
36 Visible physical evidence of insect (house flies and drain flies) activity observed in the warewash and storage area.
39 Moist wiping cloths observed lying on sink in prep area and not stored in sanitizing solution.
42 Preset tableware is not covered, wrapped inverted or otherwise protected from contamination.
47 Ice accumulation observed inside the chest freezer.
53 Mop, broom and dustpan observed on floors not hanging or stored off the floor while not in use to prevent vermin harborage.
53 Cleaning needed to remove grimes and debris observed in the floor corners and perimeters of kitchen, storage and warewashing areas of establishment.
Brewerytown Food Hall
1363 N 31st St
PHILADELPHIA, PA 19121
Inspection Date: 11/18/2022
53 Floors are not clean to sight and touch.
54 Light under the hood observed not working
Flying Fish Crafthouse
1363 N 31st St
PHILADELPHIA, PA 19121
Inspection Date:
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