Inspection Report

Angry Waffle
1236 N 52nd St
PHILADELPHIA, PA 19131
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Angry Waffle
1236 N 52nd St
PHILADELPHIA, PA 19131
Inspection Date: 05/06/2024

13 A case of frozen fish was stored over a case of tomatoes in the walk-in cooler. Moved. **Vegetables should never be stored under raw meats and fish.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
45 Non commercial microwave in use.
46 Food facility lacks sanitizer test strips to monitor sanitizer concentration. **Quaternary ammonia strips for three bay sink **Chlorine strips for wash cloths
47 Equipment cleaning: **Dust has accumulated on shelf surfaces inside the walk-in cooler. Please clean. **Grease and dust have accumulated on surfaces inside the mechanical exhaust hood unit and filters. Please clean. **Grease has accumulated on shelf above the flat grill. Please clean.
53 Interior surfaces: smooth, easy to clean, and in good condition ** Water stained ceiling tiles observed throughout the facility. ** Porous ceiling tiles observed throughout the facility.
53 Cleaning is needed in areas around the flat grills.
Angry Waffle
1236 N 52nd St
PHILADELPHIA, PA 19131
Inspection Date: 05/04/2023

39 Moist wiping cloths observed lying on ware washing sink and not stored in sanitizing solution.
45 Crates observed being used to elevate cooking equipment.
45 Hot holding unit observed being elevated on stacked crates.
47 - Dust observed on hood of grill. - Dust observed on vents located inside reach-in cooler. - Dust accumulation observed on kickplate of cold prep cooler. - Ice accumulation observed inside chest freezer.
53 - Damaged ceiling observed in back storage area. - Water stained ceiling tiles observed throughout the facility. - Porous ceiling tiles observed throughout the facility.
54 Missing light bulbs observed in the food prep area.
Angry Waffle
1236 N 52nd St
PHILADELPHIA, PA 19131
Inspection Date: 04/03/2023

1 The food facility operator shall be the Person in Charge or shall designate a Person in Charge and shall ensure that a Person in Charge is present at the food facility during all hours of operation.
1 No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department.
4 An open employee's beverage container was observed in a food preparation area above opened ice chest.
8 Old food take-out containers, and juice bottles observed in the handwash sink.
26 Moisture mist spray observed stored above open ice chest.
36 Visible physical evidence of rodent dropping (1) observed on grill area next to packaged grits.
37 - Beverages were not stored at least 6 inches above the floor inside walk-in cooler. - Cooking oil observed being stored on floor.
45 Crates observed being used to elevate cooking equipment.
47 - Rodent dropping (1) observed on grill area next to packaged grits. - Heavy dust accumulation observed on ceiling vent in food prep area.
53 - Damaged ceiling observed in back storage area. - Water stained ceiling tiles observed throughout the facility. - Porous ceiling tiles observed throughout the facility.
54 Missing light bulbs observed in the food prep area.
Angry Waffle
1236 N 52nd St
PHILADELPHIA, PA 19131
Inspection Date: 03/06/2023

1 The food facility operator shall be the Person in Charge or shall designate a Person in Charge and shall ensure that a Person in Charge is present at the food facility during all hours of operation.
1 No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department.
37 Beverages were not stored at least 6 inches above the floor.
39 Moist wiping cloths observed lying on food prep counter and not stored in sanitizing solution.
41 Spoon for stirring coffee observed in stagnant room temperature water.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
45 Cardboard lining observed on grill.
45 Hot holding unit observed being elevated on crates.
53 - Dust observed on ceiling and walls in storage area.
53 - Damaged ceiling observed in back storage area. - Water stained ceiling tiles observed throughout the facility. - Porous ceiling tiles observed throughout the facility.
Angry Waffle
1236 N 52nd St
PHILADELPHIA, PA 19131
Inspection Date: 01/31/2023

4 - An open employee's beverage container was observed in reach-in freezer. - An open employee's beverage container was observed on food prep surface in a food preparation area. Cup of coffee was thrown in trash.
8 Dishes observed in the handwash sink.
21 Sliced bacon and other sliced meats held for more than 48 hours, located in the walk-in cooler, was not date marked.
26 Employee cell phone observed on food prep surface.
36 Visible physical evidence of rodent droppings observed in the food prep area and storage area. Cleaning and sanitizing needed.
37 Beverages and potatoes were not stored at least 6 inches above the floor.
39 Moist sponge observed lying on food prep surface and not stored in sanitizing solution.
39 Moist wiping cloths observed lying on food prep counter and not stored in sanitizing solution.
41 Spoon for stirring coffee observed in stagnant room temperature water.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
47 - Cleaning is needed inside of beverage reach-in tracks. Debris and dirt observed. - Cleaning sides of chest freezers. - Walk-in cooler needs to be cleaned and sanitized. Food debris and dirt observed on floor and shelves. - Grease accumulation observed on side of frying equipment and grill. - Dust observed on ceiling vents inside reach-in cooler. - Cardboard lining observed inside reach-in cooler.
53 - Damaged ceiling observed in back storage area. - Water stained ceiling tiles observed throughout the facility. - Porous ceiling tiles observed throughout the facility. - Cardboard lining observed under grill and fryer.
53 - Cleaning needed under the equipment in the kitchen due to dust, food debris, and grease accumulation. - Mouse droppings observed on floor under fryer, next to reach-in cooler. Cleaning and sanitizing is needed. Floor corners next to chest freezer and general floor cleaning needed behind cooking equipment. - Dust observed on ceiling and walls in storage area.
Carroll Park Breakfast
1236 N 52nd St
PHILADELPHIA, PA 19131
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