Inspection ReportRelated Reports Linden Deli Market INC.
4011 Linden Ave
Philadelphia, PA 19114
Inspection Date: 03/25/2025
1 No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department.
**ServSafe observed during the Inspection. Application sent via email.
8 Old residue observed in the handwash sink.
**Person in charge took corrective action.
14 Slicer has an accumulation of food residue on the food contact surfaces and is not being washed, rinsed and sanitized at least every 4 hours.
**Person in charge took corrective action
14 3 bay warewash sink sanitizer bay observed with old residue.
**Person in charge took corrective action.
21 Various Foods potentially hazardous ready to eat food, prepared in the food facility and held for more than 48 hours, located in the under counter units and reach in units, was not date marked.
**Person in charge took corrective action.
34 Temperature measuring devices for ensuring proper temperatures of food are not available or readily accessible.
36 Front door observed open.
45 Rusted Shelves observed during the customer service area and walk-in refrigerator.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
45 Milk Crates used for food elevation.
53 Tiles observed not smooth and easily cleanable.
53 Basement floors observed with dust and debris
53 Mop observed not elevated on a drying rack.
Linden Market
4011 Linden Ave
Philadelphia, PA 19114
Inspection Date: 04/08/2024
21 Deli meat potentially hazardous ready to eat food, prepared in the food facility and held for more than 48 hours, located in the closed display case, was not date marked.
**Person in charge corrected on sight.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
45 The following was observed:
-1 unused meat slicer in the basement
53 Porous ceiling tiles.
54 The following was observed:
-1 light out in the food prep area
-1 light out inside the reach in unit
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