Inspection ReportRelated Reports John Hancock School
3700 Morrell Ave
Philadelphia, PA 19114
Inspection Date: 04/23/2025
45 The following were observed:
-Exhaust hood and stove not in use
-One well on steam table is non-operational
-Non NSF approved microwave
John Hancock School
3700 Morrell Ave
Philadelphia, PA 19114
Inspection Date: 09/23/2024
45 Milk crates observed being used for elevation of food in walk-in cooler/freezer units.
45 The following were observed:
-Exhaust hood and stove not in use
-One well on steam table is non-operational
-Non NSF approved microwave
47 Light ice accumulation in the walk-in freezer
53 Porous stained ceiling tiles observed in food prep area.
John Hancock School
3700 Morrell Ave
Philadelphia, PA 19114
Inspection Date: 04/03/2024
45 Milk crates observed being used for elevation of food in walk-in cooler/freezer units.
45 The following were observed:
-Exhaust hood and stove not in use
-One well on steam table is non-operational
-Non NSF approved microwave
47 Light food debris on lower interior surfaces of reach-in refrigeration/freezer
53 Porous stained ceiling tiles observed in food prep area.
53 Mop observed not elevated.
John Hancock School
3700 Morrell Ave
Philadelphia, PA 19114
Inspection Date: 12/19/2023
45 Milk crates observed being used for elevation of food in walk-in cooler/freezer units.
45 The following were observed:
-Exhaust hood and stove not in use
-One well on steam table is non-operational
47 The following were observed:
-Light food debris around perimeters of floors in walk-in coolers
-Light food debris on exterior surfaces of shelving units
-Light food debris on lower interior surfaces of reach-in refrigeration/freezer
53 Porous stained ceiling tiles observed in food prep area.
53 Light static dust and debris observed around perimeters of floors in food prep area, dry storage area, and unisex employee restroom area.
54 Vents in the walk in coolers observed to have static dust accumulation.
John Hancock School
3700 Morrell Ave
Philadelphia, PA 19114
Inspection Date: 03/08/2023
26 Working containers in food prep and unisex employee restroom area, used for storing chemicals taken from bulk supplies, were not marked with the common name of the chemical.
**PIC took corrective action and labeled chemical bottles during time of inspection.
26 Open rodent bait observed in dry storage area.
**PIC was instructed that rodent bait shall be contained in a covered, tamper-resistant bait station.
45 Milk crates observed being used for elevation of food in walk-in cooler/freezer units, which are not smooth and easily cleanable.
45 The following were observed:
-Exhaust hood and stove not in use
-One well on steam table is non-operational
47 The following were observed:
-Light food debris around perimeters of floors in walk-in coolers
-Light food debris on exterior surfaces of shelving units
-Light food debris on lower interior surfaces of reach-in refrigeration/freezer
53 Porous stained ceiling tiles observed in food prep area.
53 Light static dust and debris observed around perimeters of floors in food prep area, dry storage area, and unisex employee restroom area.
John Hancock School
3700 Morrell Ave
Philadelphia, PA 19114
Inspection Date: 10/14/2022
1 Food Safety Certified person observed without City Certificate.
**No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department.
**An application for City Certificate was issued to Food Safety Certified person during time of inspection.
11 Potentially hazardous food was held at 56-60 degrees F in walk-in cooler rather than 41 degrees F or below as required.
**PIC was instructed to discard all potentially hazardous food and to discontinue use of walk-in cooler until serviced by maintenance during time of inspection.
20 Potentially hazardous food was held at 56-60 degrees F in walk-in cooler rather than 41 degrees F or below as required.
**PIC was instructed to discard all potentially hazardous food and to discontinue use of walk-in cooler until serviced by maintenance during time of inspection.
34 Temperature measuring devices for ensuring proper temperatures of food are not available or readily accessible in walk-in coolers/reach-in refrigeration units.
36 Visible physical evidence of rodent activity (mouse feces/one dead mouse) observed around perimeters of floors in food prep area, dry storage area, unisex restroom area, and behind convection ovens.
45 Milk crates observed being used for elevation of food in walk-in coolers which is not smooth and easily cleanable.
45 The following were observed:
-Condensation leak in one walk-in cooler
-Damaged interior gaskets on walk-in coolers
-Temperature gauge broken on one walk-in cooler
-One walk-in cooler does not maintain proper cold holding temperature (56-60 degrees F)
47 The following were observed:
-Food debris around perimeters of floors in walk-in coolers
-Food debris on exterior surfaces of shelving units
-Food debris on lower interior surfaces of reach-in refrigeration/freezer
51 Mouse feces observed around perimeters of floors in unisex employee restroom area.
53 Static dust, debris, and mouse feces observed around perimeters of floors in food prep area, dry storage area, and unisex employee restroom area.
53 Porous stained ceiling tiles observed in food prep area.
John Hancock School
3700 Morrell Ave
Philadelphia, PA 19114
Inspection Date:
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