Inspection ReportRelated Reports Chi Mc King
1024 N Marshall St
PHILADELPHIA, PA 19123
Inspection Date: 12/12/2023
1 No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department.
**The Person In Charge (PIC) was not present at the beginning of inspection, but arrived later during the inspection.
34 -Temperature measuring device for ensuring proper equipment temperature is not functioning properly on the "Asber" reach-in refrigerator unit in the kitchen.
**PIC provided an internal thermometer for this unit during the inspection.
37 -Beverage bottles are not stored at least 6 inches above the floor in the reach-in/walk-in refrigerator display unit in the retail area.
-Cooking oil containers were not stored at least 6 inches above the floor at the basement entrance.
45 -The under-counter refrigerator behind the bar observed being used as dry storage.
-Observed a dented rice cooker in the kitchen.
-Doors on the "Asber" reach-in refrigerator are misaligned.
-Plastic crates observed being used to elevate food storage in the walk-in freezer.
-Plastic crates observed being used to elevate food storage in the basement.
46 Food facility lacks bleach test strips to monitor bleach concentration.
47 -Ice build-up observed around the fan guard in the "Asber" reach-in refrigerator in the kitchen.
-Grease accumulation observed on the exterior surfaces of the oil filtering system under the rice cooker.
-Stains and rusty appearance observed on the lower shelf surfaces of the food prep tables in the basement.
-Food debris observed on the interior floor surface of the walk-in freezer.
51 Dusty ventilation covers observed in the toilet rooms.
52 No receptacle observed at the hand sink station in the draft beer bar area.
53 -Observed one dead roach on the floor around the circuit breaker box area in the basement.
-Debris and dust observed along the wall/floor junctures of the basement.
53 Brooms and dustpans observed stored on floor at the basement entrance/ to be elevated or hung when not in use.
54 Observed an accumulation of static grease on the hood filters in the kitchen.
54 Observed dusty air ventilation cover above the "Asber" reach-in freezer containing fries in the kitchen.
Chi Mc King
1024 N Marshall St
PHILADELPHIA, PA 19123
Inspection Date: 10/19/2023
8 -Paper towels were not available at the handwashing sink in the "budlight" bar counter area.
-Paper towels were not available at the handwashing sink in the kitchen.
-Paper towels were not available at the handwashing sink in the basement food prep area.
34 -Temperature measuring device for ensuring proper equipment temperature is not functioning properly on the "Asber" reach-in refrigerator unit in the kitchen.
-Temperature measuring device for ensuring proper equipment temperature is not functioning properly inside the "Asber" salad prep unit in the kitchen.
36 Fruit flies observed at the stair entrance to the basement and in the basement food prep area.
37 -Beverage bottles are not stored at least 6 inches above the floor in the reach-in/walk-in refrigerator display unit at the retail area.
-Cooking oil containers were not stored at least 6 inches above the floor at the basement entrance.
-Multiple food items were not stored at least 6 inches above the floor in the walk-in cooler.
45 -Under-counter cooler behind the bar observed being used as storage.
-Dent observed on the exterior of the rice cooker in the kitchen.
-"Asber" reach-in refrigerator's door is broken.
-Ice accumulation observed on the ceiling surface of the walk-in freezer.
-Plastic crates observed being used to elevate food storage in the walk-in cooler and walk-in freezer.
-Plastic crates observed being used to elevate food and single-use utensil storage in the basement.
46 Food facility lacks bleach test strips to monitor bleach concentration.
47 -Food debris and greasy substances observed on the interior surfaces of the "Asber" salad prep unit.
-Stains and greasy substances observed on the lower shelf of the grill stand.
-Stains and rusty appearance observed on the lower shelf surfaces of the food prep tables in the basement.
-Food debris observed on the interior floor surface of the walk-in freezer.
-Food debris, dust and black moldy substances observed on the interior floor surface of the walk-in cooler.
51 Dusty ventilation covers observed in the toilet rooms.
52 No receptacle observed at the hand sink station near the draft beer dispenser.
53 -Observed dead roaches on the floor under multiple storage shelves in the basement and on the floor at the electric panel area.
-Food debris, dust and greasy substances observed throughout the floor perimeters of the kitchen and basement, concentrated at the basement food and single-use utensil storage areas.
53 Brooms observed stored on floor at the basement entrance/ to be elevated or hung when not in use.
54 Observed an accumulation of static grease on the hood filters in the kitchen.
Chi Mc King
1024 N Marshall St
PHILADELPHIA, PA 19123
Inspection Date: 09/29/2022
34 Temperature measuring devices for ensuring proper temperatures of equipment are not available or readily accessible in the walk-in coolers and reach-in refrigeration units.
45 - Under-counter cooler behind bar area observed being used as storage.
- Observed ice accumulation around the ceiling/light shield of the walk-in freezer.
- Observed plastic soda crates being used as storage shelving.
49 - Observed leak in the spray hose of the 3-bay warewashing sink.
51 Observed static dust on ceiling vents in employee and public toilet rooms.
54 Observed an accumulation of static grease on the hood filters in the kitchen.
Chi Mc King
1024 N Marshall St
PHILADELPHIA, PA 19123
Inspection Date: 08/25/2022
8 Paper towel dispenser empty at the handwashing sink in the upper and lower kitchen area.
8 The handwashing sink in the bar area does not have a waste bin.
14 The chlorine concentration in the sanitizing solution of the 3-bay warewash sink was 10 ppm, rather than 50-100 ppm as required.
**Additional chlorine was added to the solution to increase the concentration at the time of the reinspection.
34 Temperature measuring devices for ensuring proper temperatures of equipment are not available or readily accessible in the walk-in coolers and reach-in refrigeration units.
45 - Under-counter cooler behind bar area observed being used as storage.
- Observed ice accumulation around the ceiling/light shield of the walk-in freezer.
49 - Observed leak in the pipe of the handwashing sink in the kitchen area.
- Observed leak in the upper and lower faucet of the 3-bay warewashing sink
54 Observed an accumulation of static grease on the hood filters in the kitchen.
54 Ceiling light unit over the 3-basin sink observed not operating properly.
Chi Mc King
1024 N Marshall St
PHILADELPHIA, PA 19123
Inspection Date: 07/27/2022
6 Observed food employee not following proper handwashing procedures.
8 Paper towel dispenser empty at the handwashing sink in the upper and lower kitchen area.
8 The handwashing sink behind bar area was blocked by employee's personal items/clutter and not accessible at all times for employee use.
8 The handwashing sink in the bar area does not have a waste bin.
34 Temperature measuring devices for ensuring proper temperatures of equipment are not available or readily accessible in the walk-in coolers and reach-in refrigeration units.
35 Working bulk food ingredient storage container (Rice) was not labeled with the common name of the food.
37 Food in the walk-in cooler was not stored at least 6 inches above the floor.
45 - Under-counter cooler behind bar area observed being used as storage.
- Observed ice accumulation around the ceiling/light shield of the walk-in freezer.
49 - Observed leak in the pipe of the handwashing sink in the kitchen area.
- Observed leak in the upper and lower faucet of the 3-bay warewashing sink
51 Observed an accumulation of static dust on the vent in the non-handicap customer restroom.
53 Observed mop and brooms not properly elevated from the floor when not in use.
53 Observed employee's personal items/clutter being stored behind the bar area.
54 Observed an accumulation of static grease on the hood filters in the kitchen.
54 Ceiling light unit over the 3-basin sink observed not operating properly.
Chi Mc King
1024 N Marshall St
PHILADELPHIA, PA 19123
Inspection Date: 05/16/2022
8 - The handwashing sink in the basement area was blocked by mop bucket and not accessible at all times for employee use.
- Sponge and steel wool was stored in the basin of the handwashing sink in the kitchen area.
8 Paper towel dispenser empty at the handwashing sink in the kitchen area.
8 Paper towel dispenser empty at the handwashing sink in the lower employee restroom.
**Person in charge supplied the restroom with paper towels at the time of the inspection.
34 Temperature measuring devices for ensuring proper temperatures of equipment are not available or readily accessible in the reach-in refrigeration units.
41 Common bowls or food containers observed without handles in direct contact with bulk food ingredient (White Sugar).
45 Under-counter cooler behind bar area observed being used as storage.
49 Observed leak in the pipe of the handwashing sink in the kitchen area.
51 Observed an accumulation of static dust on the vent in the first upper restroom.
52 No receptacle was observed at the hand sink station near the draft beer dispenser.
53 Observed mop not properly elevated from the floor when not in use in the basement area.
54 Observed an accumulation of static grease on the hood filters in the kitchen.
54 Ceiling light unit over the 3-basin sink observed not operating properly.
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