Inspection ReportRelated Reports China King Restaurant
1301 Cottman Ave
Philadelphia, PA 19111
Inspection Date: 05/03/2024
1 A food safety-certified person was not available at the start of the inspection.
Note: The food safety-certified person arrived within 30 minutes.
1 The food safety certified person did not have a certificate from the city of Philadelphia's Health Departments.
Note: The person in charge was emailed an application.
13 Raw chicken was observed in the ware wash sink.
Note: The person in charge removed the chicken and sanitized the basin.
20 Chicken was held at 70 degrees F room tmeperture rather than 41 degrees F or below as required.
Note: The chicken was removed and time-stamped accordingly.
21 The eggrolls were not date-marked when they were prepared.
Note: The person in charge was instructed to date mark the eggrolls.
26 Unapproved pesticides and insecticides were observed in the rear area.
Note: The person in charge removed the pesticides.
36 Mouse feces were observed in the rear area. A live mouse was observed on a sticky trap.
39 Moist wiping cloths observed lying on counters and not stored in sanitizing solution.
41 Knives and / or cleavers stored between table edges which are not easily cleaned and sanitized.
45 Non-NSF approved chest freezers observed and in use.
45 Wooden shelving was observed in the preparation area.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
47 The shelving and fan guards in the walk in cooler were unclean.
China King Restaurant
1301 Cottman Ave
Philadelphia, PA 19111
Inspection Date:
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