Inspection Report
Flores, Mariana/ Tacos More/ #V00772
20 W Master St Frankford Ave & Master St PHILADELPHIA, PA 19125 « Back Related Reports Flores, Mariana/ Tacos More/ #V00772
20 W Master St Frankford Ave & Master St
PHILADELPHIA, PA 19125
Inspection Date: 04/08/2025
38 Food employees observed not wearing or wearing ineffective hair restraints, such as nets, hats, or beard restraints.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing. *There shall be no cutting or prepping on the cart- only at the commissary*
Flores, Mariana/ Tacos More/ #V00772
20 W Master St Frankford Ave & Master St
PHILADELPHIA, PA 19125
Inspection Date: 03/28/2025
1 The food facility operator shall be the Person in Charge or shall designate a Person in Charge and shall ensure that a Person in Charge is present at the food facility during all hours of operation.
*Food safety certified person arrived by the end of the inspection*
6 Food Employee did not follow proper handwashing procedure due to the unavailability of hot water.
8 No hot water was available at the time of inspection.
14 Only one utensil was observed on the cart in use for cooking several different types of raw animal derived food products such as pork, chicken and beef.
19 Corn (elotes) was observed being held at 100 degrees F rather than 135 degrees F or above as required. *food was moved to a hotter unit located on the flat top*
20 Multiple food items (lettuce, tomatoes, pork, chicken, carnitas) were held at 45-54 degrees F rather than 41 degrees F or below as required. *These food items were discarded at the time of inspection*
41 Cleavers observed stored between handwash sink and table edges which are not easily cleaned and sanitized.
41 Cleavers observed stored between handwash sink and table edges which are not easily cleaned and sanitized.
41 In-use utensils observed being stored in murky, room temperature water. During pauses in food preparation or dispensing, food preparation and dispensing utensils may be stored in a container of water if the water is maintained at a temperature of at least 135°F.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
48 No running water/ hot water was available at the time of inspection
Flores, Mariana/ Tacos More/ #V00772
20 W Master St Frankford Ave & Master St
PHILADELPHIA, PA 19125
Inspection Date: 03/04/2024
Theodorou, Konstantinos/ Gus' Hot Dog Cart #V00772
20 W Master St Frankford Ave & Master St
PHILADELPHIA, PA 19125
Inspection Date: 03/28/2023
53 General floor cleaning was needed in the food cart due to debris.
Gus' Hot Dog Cart #001289
20 W Master St Frankford Ave & Master St
PHILADELPHIA, PA 19125
Inspection Date:
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