Inspection ReportRelated Reports Alyan's
603 S 4th St
Philadelphia, PA 19147
Inspection Date: 06/24/2024
1 No person shall operate a food establishment that handles, prepares or serves non-prepackaged potentially hazardous food who does not have present and in the employ of the food establishment at all hours of operation at least one (1) person with a valid Food Establishment Personnel Food Safety Certificate issued by the Department.
* Person in charge had a ServSafe. Sanitarian sent application to receive a Food Safety Cert from the Health Department.
35 Containers observed in the refrigerator observed not properly labeled with the name of its contents.
39 Moist wiping cloths observed lying on counter and not stored in sanitizing solution.
42 Plates and bowls were not properly inverted in the food preparation area.
45 -Loose faucets were observed at several washing stations.
-Kick plates observed missing on the reach in refrigerators.
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
47 The following observations were noted:
-Exterior surface cleaning was needed around equipment in several areas due to residue.
-Rust around shelves in several refrigeration units.
-Lower surfaces were in need of cleaning in the food preparation areas.
-Duct tape was being used around several refrigeration units.
-Cardboard observed lining the lower shelves in the kitchen prep area.
-Ice accumulation observed in the chest freezers in the basement.
53 Floor cleaning was needed in the basement storage area due to debris.
53 Openings were observed in the ceiling in the basement storage area and in need of repair.
Alyan's
603 S 4th St
Philadelphia, PA 19147
Inspection Date: 07/06/2023
42 Plates and bowls were not properly inverted in the food preparation area.
45 Loose faucets were observed at several washing stations.
47 The following observations were noted:
-Exterior surface cleaning was needed around equipment in several areas due to residue.
-Rust around shelves in several refrigeration units.
-Lower surfaces were in need of cleaning in the food preparation areas.
-Duct tape was being used around several refrigeration units.
53 Floor cleaning was needed in the basement storage area due to debris, dead cockroaches and old mouse droppings.
53 Openings were observed in the ceiling the basement storage area and in need of repair.
Alyan's
603 S 4th St
Philadelphia, PA 19147
Inspection Date: 09/22/2022
14 One cutting board was observed stained with deep scratches in the food preparation area. The person in charge was informed to discontinue the use of the cutting board. The person in charge removed the cutting board from use.
21 Opened commercially processed ready to eat food (cheese), located in the food preparation area, and held more than 48 hours, was not marked with the date it was opened. The person in charge date marked the cheese.
43 Single-use take-out containers were not properly inverted in the food preparation area.
45 Unused equipment was observed in the facility.
47 The following observations were noted:
-Ice build-up in several chest freezers located in the basement area.
-Exterior surface cleaning of equipment in several areas.
-Rust around shelves in several refrigeration units.
53 Floor cleaning was needed in the basement storage area due to debris.
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