Inspection ReportRelated Reports Hoagie Factory
2119 72nd Ave
PHILADELPHIA, PA 19138
Inspection Date: 09/14/2023
34 Temperature measuring devices for ensuring proper temperatures of equipment are not available or readily accessible in refrigeration equipment.
37 Bag of onions on flooring of walkin unit.
45 Defective faucet fixture on 3 compartment sink on cold water side.
53 Some floor cleaning observed in prep area.
53 Cleaning equipment observed on flooring in prep kitchen.
54 Filters on hood unit observed with greasy surfaces.
Hoagie Factory
2119 72nd Ave
PHILADELPHIA, PA 19138
Inspection Date: 06/23/2023
21 Opened commercially processed ready to eat food, located in the *, and held more than 48 hours, was not marked
with the date it was opened including pre-sliced cheeses, sliced tomatoes, and cut lettuce inside walkin unit
36 Flies observed in warewashing area on 1st floor.
36 (a) Circumstances under which handling of animals is prohibited. Food employees may not care for or handle animals that may be present.
-eaten cat food was observed in basement at time of inspection
45 -Observed plastic soda crates used for elevation.
-Domestic air drying racks observed in the food prep area.
-Rusted door and defective lining on chest freezer unit in basement
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
45 Food contact surface of cardboard lining shelving units inside reachin refrigerator are not smooth, easily cleanable and resistant to pitting, cracking, or scratching.
46 Food facility lacks sanitizer test strips to monitor sanitizer concentration for quatenary sanitizer.
47 -Ice accumulation observed in the chest freezer in basement.
-Fan cover in the reach-in freezer unit observed with ice accumulation, and bottom surfaces observed with food residue
53 Cleaning equipment observed on flooring in basement storage room.
54 Observed gap on left side of hood unit where filters are present.
Hoagie Factory
2119 72nd Ave
PHILADELPHIA, PA 19138
Inspection Date: 05/01/2023
1 The food facility operator shall be the Person in Charge or shall designate a Person in Charge and shall ensure that a Person in Charge is present at the food facility during all hours of operation.
35 Prepackaged food (candy and cakes) is not labeled properly with the name of product, ingredient statement, net weight, distributed by statement and/or nutritional facts.
39 Moist wiping cloths observed lying on slicer and not stored in sanitizing solution.
45 Observed plastic soda crates used for elevation.
Domestic air drying racks observed in the food prep area.
Spout/Faucet on the handwash sink in the food prep area observed leacking
45 Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
46 Wash basin of the warewashing sink observed leaking onto the floor.
47 Ice accumulation observed in the chest freezer in the lower level storage area.
Fan cover in the walk-in unit observed with some dust accumulation.
49 Utility/mop sink is not provided to properly dispose of mop waste.
53 Cracked/damaged floor tiles observed in the food prep area.
Stained ceiling tiles observed in the retail area.
53 Perforated acoustical drop ceiling tiles observe over the deli case area in front pos station.
54 Provide additional lighting intensity inside walk-in cooler unit as directed.
OK Hoagie Factory Inc.
2119 72nd Ave
PHILADELPHIA, PA 19138
Inspection Date:
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