Inspection ReportRelated Reports Arch Gourmet
2200 Arch St 103
Philadelphia, PA 19103
Inspection Date: 02/28/2025
8 Hand wash sink in the food prep area was blocked by a tray and bagels. Corrective action: the items were moved.
36 Mouse droppings observed in the food prep and retail areas.
36 Gap observed under and between the front doors to the establishment.
37 Drinks in the walk-in cooler, walk-in freezer, storage area, and retail area were not stored 6 inches above the floor.
38 Food employee observed not wearing or wearing beard restraint.
39 Moist wiping cloth in the food prep area was observed lying on the cutting board rather than stored in sanitizing solution.
45 Soda crates used to elevate drinks in the storage area and walk-in cooler are not smooth and easily cleanable and do not allow easy cleaning of the floor underneath them.
45 Food containers labeled as cream cheese and not intended for reuse observed being used to other foods in the food prep area.
45 Cardboard observed lining shelving in the retail area.
45 -Rust observed on shelving in the walk-in cooler.
-Ice accumulation observed on the door of the walk-in freezer.
45 Shelving in the walk-in cooler did not have 6 inches of space between the floor and the bottom of the shelf.
47 -Debris and residue accumulation observed under shelving in the walk-in freezer.
-Residue observed in the microwave in the storage area.
-Debris observed on the floor of the walk-in cooler.
51 -Dust accumulation observed on the vent covers in the toilet rooms.
53 -Food debris and grease accumulation observed behind the grill in the food prep area.
-Dust observed on the floor behind the ATM and the shelf next to it.
-Mouse droppings observed on the floor under the hand wash sink in the food prep area.
53 Mop and dust pan observed stored on the floor of the storage area rather than elevated to promote floor cleaning.
Arch Gourmet
2200 Arch St 103
Philadelphia, PA 19103
Inspection Date: 01/16/2024
8 Hand wash sink in the rear warewash / storage area was blocked by dishes and a soup warmer. Corrective action: the items were moved.
36 Gap observed between the entrance door and the door frame.
45 -Rust observed on shelving in the walk-in cooler.
-Ice accumulation observed on the door and on a pipe in the walk-in freezer.
-Damaged insulation observed on a pipe in the walk-in freezer.
45 Food containers labeled as cream cheese and not intended for reuse observed being used to store fruit in the serving area.
45 -Bare wood supports observed under the food prep sink in the serving area.
-Cardboard observed lining shelving in the retail area.
47 -Standing water observed in the cabinet under the food prep sink in the serving area.
-Debris observed under shelving in the walk-in freezer.
51 -Dust accumulation observed on the vent cover in the men's toilet room.
53 Mop, broom, and dust pan observed stored on the floor of the warewash / storage area rather than elevated to promote floor cleaning.
53 Static dust observed on the walls and ceiling of the retail/dining area.
Arch Gourmet
2200 Arch St 103
Philadelphia, PA 19103
Inspection Date: 11/30/2022
21 Green growth observed on cheese in the walk-in cooler. Corrective action: Person In Charge discarded the cheese.
45 Food containers labeled as cream cheese and not intended for reuse observed being used to store fruit in the food prep area.
45 -Rust observed on shelving in the walk-in cooler.
-Damaged gasket observed on the door to the walk-in cooler.
47 -Debris observed in open display fridges in the retail area.
51 -Residue observed on the wall of the men's toilet room.
-Old mouse droppings observed in the in a floor corner of the women's toilet room.
53 -Static dust observed on the wall near the oven in the rear food prep/ warewash area.
-damaged flooring observed in the food prep/warewash area.
-Static dust observed on the walls of the retail area near the windows.
-Unnecessary items: inoperable reach-in and display fridges observed in the retail area.
Arch Gourmet
2200 Arch St 103
Philadelphia, PA 19103
Inspection Date: 06/01/2022
11 Two dented canned items observed in the storage area. Corrective action: The cans were segregated.
14 Person In Charge was not knowledgeable of the procedure for sanitizing wares. Corrective action: Instruction on sanitizing wares was provided.
36 Partial mouse carcass observed on a glue trap in the storage area. Corrective action: The glue trap was discarded.
36 Doors to the exterior from the retail area in the food facility do not protect against the entry of insects, rodents, and other animals.
45 Food containers labeled as cream cheese and not intended for reuse observed being used to store fruit in the food prep area.
45 -Rust observed on shelving in the walk-in cooler.
-Ice accumulation observed on a slushy dispenser in the food prep area.
45 Cardboard observed lining shelving in the storage area.
47 -Residue and debris observed on the floor in the walk-in cooler and freezer.
-Residue debris and dead flies observed in display fridges used to store energy drinks in the retail area.
-Residue observed in mop sink in the warewash area.
-Residue observed in a microwave in the storage area.
48 Low water pressure observed at the hand wash sink in the food prep area.
51 Dust accumulation observed on the vent cover in the men's toilet room.
53 -Standing water observed on the floor of the retail area.
-Static dust observed on the wall of the food prep area.
-Peeling base coving observed in the retail area near the reach-in freezer.
-Old mouse droppings observed around the perimeter of the floor in the storage area.
-Unecessary item: inoperable freezer observed in the retail area.
53 -Exposed ventilation shalfts and utility lines observed above the warewash area.
-Base coving missing along part of the perimeter of the warewash area.
54 No functioning lighting fixtures were observed in the walk-in cooler or walk-in freezer.
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