Inspection ReportRelated Reports Butter's Soul Food
2730 W Girard Ave
PHILADELPHIA, PA 19130
Inspection Date: 03/14/2024
14 The chlorine concentration in the sanitizing solution of the 3-bay warewash sink was 200 ppm, rather than 50-100 ppm as required.
Additional water in solution to derive 100 ppm during the inspection.
45 Non ANSI / NSF approved (Residential) chest freezers and domestic microwave observed in the prep area.
45 Cardboard linings observed inside refrigerator in the retail area.
46 Food facility lacks sanitizer test strips to monitor sanitizer concentration.
53 -Cleaning needed on floor corners of prep area to remove slight Grimes and debris observed along floor perimeter of food prep area (underneath cooking equipment).
-Clutter/ unnecessary items in basement area.
Butter's Soul Food
2730 W Girard Ave
PHILADELPHIA, PA 19130
Inspection Date: 02/22/2023
39 Moist wiping cloths observed lying on prep and warewash area and not stored in sanitizing solution.
45 -Non ANSI / NSF approved (Residential) chest freezers and domestic microwave observed in the prep area.
-Cutting boards on cold-hold refrigerator in prep area observed with scratches and scoring not allowing for effective cleaning and sanitizing.
53 -Cleaning needed on floor corners of prep area to remove slight Grimes and debris observed along floor perimeter of food prep area (underneath cooking equipment).
-Clutter/ unnecessary items in basement area.
- Debris present along floor perimeter of basement and on steps leading into basement area.
Butter's Soul Food
2730 W Girard Ave
PHILADELPHIA, PA 19130
Inspection Date: 01/04/2023
8 Soap was not available at the handwash sink in the prep and basement area.
35 Prepackaged Brown cake and Banana pudding in reach-in refrigerator food is not labeled properly with the name of product, ingredient statement, net weight, distributed by statement and/or nutritional facts.
36 Visible physical evidence of rodent (mouse droppings) activity observed in the prep area.
39 Moist wiping cloths observed lying on prep and warewash area and not stored in sanitizing solution.
43 Single-use disposables take aways observed not inverted or covered to prevent contamination.
45 -Non ANSI / NSF approved (Residential) chest freezers and domestic microwave observed in the prep area.
-Cutting boards in basement warewashing area observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
47 -Ice build-up present in a basement prep area chest freezers.
-Bottom shelves of reach-in freezer observed with stains and debris
53 -Cleaning needed on floors of prep area to remove mouse droppings, Grimes and debris accumulation present along floor perimeter of food prep area (underneath cooking equipment).
-Clutter/ unnecessary items in basement area.
- Debris present along floor perimeter of basement and on steps leadinng into basement area.
53 Mop in utility bucket and not stored elevated to properly air-dry.
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