Inspection Report
Lewis,Terrance/Smoke Break BBQ/01099/Permanent Special Event Vendor
Non Permanent Location PHILADELPHIA, PA 19153 « Back Related Reports Lewis,Terrance/Smoke Break BBQ/01099/Permanent Special Event Vendor
Non Permanent Location
PHILADELPHIA, PA 19153
Inspection Date: 07/25/2024
Lewis,Terrance/Smoke Break BBQ/01099/Permanent Special Event Vendor
Non Permanent Location
PHILADELPHIA, PA 19153
Inspection Date: 05/24/2024
Lewis,Terrance/Smoke Break BBQ/01099/Permanent Special Event Vendor
Non Permanent Location
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Inspection Date: 04/10/2024
6 Food Employee did not follow proper handwashing procedure. Soap and/or warm water not used.
Note: Water temperature was observed at 130 degree F.
8 A functional hand was sink was not available. A coffee dispenser was observed with water temperature at 130 degree F.
14 Condiment dispensers observed in need of cleaning.
59 Prior to the start of renovations a completed Plan Review Application with proper plans, drawn to scale, including all food service equipment specifications and the location of toilet rooms, plumbing fixtures, storage areas, and utilities must be submitted to the Office of Food Protection. The Plan Review Guidelines, which includes this application, may be obtained from the Philadelphia website: http://www.phila.gov/health/foodprotection/NewFoodBusinesses.html
Contact the Plan Review Section, Office of Food Protection, for questions or appointments at 215-685-7495. Completed plan review submissions and fees may be mailed to: Office of Food Protection, 321 University Avenue, 2nd Floor, Philadelphia, PA, 19104.
Lewis,Terrance/Smoke Break BBQ/01099/Permanent Special Event Vendor
Non Permanent Location
PHILADELPHIA, PA 19153
Inspection Date: 08/11/2023
Lewis,Terrance/Smoke Break BBQ/01099/Permanent Special Event Vendor
Non Permanent Location
PHILADELPHIA, PA 19153
Inspection Date:
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